Meal Delivery Plans

Get your korean bbq now

Since 2012

A Cut Above the Rest

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100% Fresh Daily

Our Meats our sides

 

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Variety At Its Finest

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Meat

We are the only Korean BBQ Restaurant in Utah that sources Certified Angus Beef Prime Grade Beef. Our Pork Belly is the best you’ll find in the state as they are sourced from the main supplier for all the Korean BBQ restaurants in Los Angeles. All meats are cut by hand, in-house every day. 

Poultry

Our Chicken is fresh and never frozen and is hand cut daily.

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Certified Angus Beef - PRIME

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Only the Best

We Believe in Quality

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Teriyaki Chicken on the Grill

Teriyaki Chicken cooked on your very own personal grill paired with our house made sides.

Kalbi

Korean Beef Short Ribs

Beef Bulgogi

Pork Belly on the Grill

Deep Fried Chicken Katsu

Hand Cut Chicken Thighs and Hand Breaded with Panko Bread Crumbs. 

Bibimbop

A mixture of a variety of Vegetables, Beef Bulgogi and a Fried Egg served with Gochujang (Korean Spicy Red Pepper Sauce)

Learn the Korean Language, Culture and Food and Travel to South Korea with us!

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West Valley City
Mon-Thurs: 1130 am – 8 pm
Fri-Sat: 1130 am – 9 pm 
Sun: Closed
Orem
Mon-Thurs: 11 am – 2 pm | 5 pm – 8 pm
Fri-Sat: 11 am – 9 pm 
Sun: Closed

Provo
Mon-Thurs: 11:30 am – 2 pm | 5 pm – 9 pm
Fri-Sat: 11:30 am – 9:30 pm 
Sun: Closed